Anyway Wednesday is cooking day. This recipe is from an old Weightwatchers book called Spice Up Your Life. I do like their recipes, they work and they taste lovely, even with their low fat and sugar substitutes, though I generally ignore the those and use normal ingredients, like fat and sugar.
Talking of sugar, the osteopath/ naturopath has been encouraging me to stop eating sugar, and get calories from actual fats (like butter, lard, coconut oil etc) and to only use liquid oils as dressings or at the end of the cooking process so that the fat doesn't go solid when it takes me hours to eat my food - because globs of cold fat aren't too great! Anyway, I staggered onto the scales the other day and appear to have lost 6lbs. Just through not eating sugar. And also not snacking so much, cos let's face it, sugar = moreish snacks. I'm a bit stunned because I've barely been moving inside the house and haven't been a metre beyond the front & back door more than twice since Christmas Day jaunts to the parentals for lunch and then the vet, and I've not changed anything else, though I'm probably eating more fruit and honey than usual.
So if anyone is in doubt - yes you can lose weight without moving much at all! (unless having 'restless legs' counts. I do wriggle a lot!)
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| In the pan, at night, in poor light. It's actually quite yellow and looks nicer in real life! |
