Recipe - Sausages braised with Lentils - Time (30mins), Skill (Easy), Eating (Easy)

Better late than never! Maybe.  Yet again, it got eaten before there were photos.  Oops.  so here's a photo from the web

This picture is from another blog called Big Girls Small Kitchen here

Right, so who doesn't like sausages! (no-one) Who isn't sure about lentils? (most of us I suspect....).  I first had a version of this at the Nicolas Wine Bar in Canary Wharf here. And very nice it was too. Imagine my surprise when I found I already owned a recipe for it in the Quick After Work French Cookbook by Hilaire Waldon here - which I've adapted a bit to my current needs...